Wok n' Roll - prepared by Sarah Kragthorpe, Jitters, Owner
• 12 in flour tortilla
• 1/2 cup white rice
• 3 tablespoons sweet and sour sauce
• 2-3 chopped pea pods
• 3-4 chopped pineapple chunks
• 1 tablespoon shaved carrots
• 2 oz. chow mein noodles
Mix together, roll & heat.
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