Al's Kitchen: Oven-Baked French Toast - Linda Weatherly, Lawton, - KTIV News 4 Sioux City IA: News, Weather and Sports

Al's Kitchen: Oven-Baked French Toast - Linda Weatherly, Lawton, IA

Ben, Al, Linda and Sarah. Ben, Al, Linda and Sarah.
Al and Linda Al and Linda

Recipe from:

Linda Weatherly, Lawton, Iowa


1 loaf French Bread

1/2 cup butter

6 large eggs

1-1/2 tsp. vanilla

1 cup light brown sugar

2 tsp. corn syrup

2 cups milk


Grease 9x13 pan. Slice bread 1/2 to 3/4 inch thick

Place sugar, butter and corn syrup in a pan and cook until sugar dissolves. DON'T BOIL!

Pour mixture into the 9x13 pan and let cool for 15 minutes, then arrange bread slices in the syrup mixture.

Beat eggs, milk and vanilla, then pour over bread slices. Cover and refrigerate overnight.

Uncover and bake 30 minutes at 350 degrees.



Oven-Baked French Toast

Powered by WorldNow
All content © Copyright 2000 - 2014 WorldNow and KTIV Television Inc. All Rights Reserved.
For more information on this site, please read our Privacy Policy, Terms of Service and Mobile Privacy Policy & Terms of Service.

Persons with disabilities who need assistance with issues relating to the content of this station's public inspection file should contact Administrative Assistant Kathy Clayton at (712) 239-4100 x209. Questions or concerns relating to the accessibility of the FCC's online public file system should be directed to the FCC at 888-225-5322, at 888-835-5322 (TTY) or at